Measuring what we mitigate: livestock emissions, what to measure and how to mitigate

When: Monday 16 November, 16:45 to 18:15Antalya time
Where: UNFCCC Official Side EventsBlue Zone
Organised by: Global Roundtable for Sustainable Beef (GRSB), Beef + Lamb New Zealand (Beef + Lamb NZ), British Meat Processors Association (BMPA), Harper Adams University (HAU)
On the panel: Adebayo Motunrayo Adetola, Nigeria
Tamar Toria, CEO, Georgian Farmers Union
Amanda Roza, climate change lead, CNA Brazil
Andrea Pickering, lead TAG member, AGMRV New Zealand
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Topics: Agriculture and food systemsFossil methane

Mitigating livestock emissions requires robust metrics, on-farm measurement, and practical actions. This session explores metric choices, measurements required and the range of practical options being implemented on farms today to reduce livestock's impact on climate. Speakers: Amanda Roza, climate change lead, CNA Brazil. Tamar Toria, CEO of Georgian Farmers Union and WFO CC group lead. Adebayo Motunrayo Adetola, Nigeria. Andrea Pickering lead TAG member, AGMRV New Zealand, & representatives of the four applicant organisations

Pavilion stream ↗Source: the host’s own page ↗